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Singapore Staycations – Marriott Hotel

Marriott Hotel is located in the heart of Orchard Road, right above Orchard Road MRT Station. I have always seen Marriott Hotel and have even eaten at their cafes quite a number of times! But this was our first time staying there!

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Taste of Singapura at Park Hotel Clarke Quay

To celebrate the nation’s 50th year milestone, Brizo Restaurant & Bar is launching a brand new nostalgic Singapore seafood and local dinner buffet. The Taste of Singapura buffet brims with flavoursome seafood and scrumptious local delights to evoke national pride. Stealing the limelight in the main buffet spread are distinctive local flavours such as the Salted Egg Crayfish, aromatic Fish Head Curry made with a homemade curry paste of Indian spices, Wok-fried La-la (clam) in Soya Bean Paste, Butter Prawns with Curry Leaves, Har Cheong Gai (Prawn Paste Chicken) and Kam Heong Sotong (Squid in Fragrant Curry Sauce).

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Singapore Staycations: Celebrating my 31st at Royal Plaza at the Scotts

For this year, Skai surprised me by booking a staycation at Royal Plaza at the Scotts! I have been to Carousel for dinner before but this was our first time staying at Royal Plaza at the Scotts!

Skai had booked a higher tier, the Royal Club (as opposed to the Superior and Deluxe rooms) as we really enjoy hotels with Club Lounge services but because we checked in late (due to a lovely lunch at Koh Grill), we got upgraded! Also, because my birthday falls during the peak season, most of the time, the hotels are operating at high occupancy. WHAT LUCK IS THIS?! We got upgraded to a suite! **DOES A HAPPY DANCE**

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Mook’s – Thai Mookata BBQ at Liang Seah Street

This is a Foodie Fridays – TGIF! It’s time to get fat on Fridays! entry under my themed blog posts! For more info about this Singapore Food themed blog posts, do read the entry here. The #mysterymakangirls visited Mook’s, a Thai Mookata BBQ place opened by Leon’s (Fidel’s husband) friend! Mook’s is conveniently located at …